Mint leaf powder
Mint leaf powder
Mint leaf powder is made from carefully dried and finely ground fresh mint leaves, retaining their natural aroma, flavor, and nutrients. It has a refreshing, cooling taste that enhances a variety of culinary preparations, including teas, beverages, chutneys, desserts, salads, and sauces. Beyond its culinary uses, mint leaf powder is valued for its digestive, soothing, and antioxidant properties, supporting overall wellness. It is also used in skincare and oral care for its calming, antibacterial, and refreshing effects, making it a versatile herbal product suitable for food, health, and cosmetic applications.
Description
Mint Leaf Powder is made from fresh mint leaves that are carefully dried and ground to preserve their natural aroma, flavor, and nutrients. It is widely used in culinary dishes, beverages, and traditional remedies for its refreshing taste and cooling properties. Rich in vitamins, minerals, and antioxidants, mint leaf powder supports digestion, immunity, and overall wellness.
History
Mint (Mentha species) has a long history dating back thousands of years, with origins in Europe, Asia, and the Mediterranean region. Ancient Egyptians, Greeks, and Romans valued mint for its culinary, medicinal, and aromatic properties. In traditional medicine systems like Ayurveda and Chinese medicine, mint has been used to aid digestion, relieve nausea, and provide cooling and soothing effects. Over time, the practice of drying and grinding fresh mint leaves into powder developed to preserve its flavor, aroma, and therapeutic properties. Today, mint leaf powder is widely used globally in culinary, health, and cosmetic applications.
Specification
| Product Name | Mint leaf powder |
|---|---|
| International Name | Mentha spicata Leaf Powder 🌿 |
| HSN Code | 12119029 |
| Packaging | Bottle, Drum, Vacuum Packed |
| Type | Natural Dehydrated Herbal Leaf Powder |
Features & Characteristics
| Color | Bright Green to Dark Green |
|---|---|
| Storage Type | Store in a cool, dry, and airtight container away from direct sunlight and moisture. |
| Shelf Life | 24 Months Properly Storage |
| Instruction For Use | Add to beverages, desserts, sauces, chutneys, or culinary dishes as required. |
Ingredients
| Nutrients | Rich in dietary fiber, antioxidants, essential vitamins, and minerals. |
|---|---|
| Minerals | Calcium, Iron, Magnesium, Potassium, Phosphorus |
| Vitamins | Vitamin A, Vitamin C, Vitamin K, Folate, Vitamin B6 |
| Protein | |
| Fats |
Uses & Benefits
Uses :
Mint leaf powder is a versatile herbal ingredient used in culinary, medicinal, and cosmetic applications. In cooking, it adds a fresh, cooling flavor to salads, sauces, chutneys, beverages, desserts, and snacks. It is also used in herbal teas and infusions to aid digestion, reduce bloating, and provide a refreshing taste. Traditionally, mint leaf powder is valued for its soothing and cooling properties, helping relieve nausea, headaches, and respiratory discomfort. Additionally, it is used in natural skincare products for its calming, antibacterial, and refreshing effects. Its versatility makes it popular in kitchens, wellness remedies, and cosmetic formulations worldwide.
Turmeric Uses & Benefits :
Mint leaf powder is widely appreciated for its digestive, cooling, and refreshing properties. It helps relieve indigestion, bloating, nausea, and stomach discomfort while promoting overall digestive health. Rich in antioxidants, it supports immunity and protects the body from free radical damage. Its soothing and cooling effects also aid respiratory health and provide relief from headaches and nasal congestion. Additionally, mint leaf powder is used in oral care, skincare, and culinary applications, adding natural flavor, antibacterial benefits, and a calming effect to foods, beverages, and wellness remedies.
