Mango Powder
Mango Powder
Mango Powder is made from dehydrated ripe or raw mangoes, retaining natural taste and nutrition. It is rich in Vitamin A, Vitamin C, fiber, and essential minerals. Widely used in beverages, curries, chutneys, bakery, and baby foods. A versatile ingredient offering both flavor and health benefits.
Description
Mango Powder is a natural, nutrient-rich powder made from dehydrated mangoes, valued for its sweet-tangy flavor and wide use in foods, beverages, and health products.
History
Mango Powder, traditionally known as Amchur in India, has been used for centuries to preserve the flavor of raw mangoes, adding tanginess and nutrition to foods; today it is also produced in dried and spray-dried forms for global culinary and health applications.
Specification
| Product Name | Mango Powder |
|---|---|
| International Name | Dehydrated Mango Powder |
| HSN Code | 081340 |
| Packaging | Bulk, Aluminum Foil Bag |
| Type | Types of Mango Powder include dehydrated mango powder, spray-dried mango powder, freeze-dried mango powder, and amchur powder (from raw green mango). |
Features & Characteristics
| Color | Light Yellow |
|---|---|
| Storage Type | Store Mango Powder in a cool, dry, airtight container away from moisture, heat, and direct sunlight. |
| Shelf Life | 18 Month |
| Instruction For Use | Mix 1–2 teaspoons of Mango Powder with water, smoothies, curries, or recipes for natural flavor and nutrition. |
Ingredients
| Nutrients | Mango Powder is rich in carbohydrates, Vitamin A, Vitamin C, fiber, potassium, and natural antioxidants. |
|---|---|
| Minerals | Mango Powder contains essential minerals like potassium, calcium, magnesium, iron, and phosphorus. |
| Vitamins | Mango Powder is a natural source of Vitamin A, Vitamin C, Vitamin E, and folate (Vitamin B9). |
| Protein | 2–4 g |
| Fats | <1 g |
Uses & Benefits
Uses :
Mango Powder is used in beverages like juices and smoothies, in curries, chutneys, and sauces for tangy flavor, in bakery and confectionery for natural sweetness, and in nutraceuticals and baby foods for added nutrition.
Turmeric Uses & Benefits :
Rich in Vitamin A & C – supports immunity, vision, and skin health. Provides antioxidants that help fight free radicals and aging. Contains fiber that aids digestion and supports gut health. Supplies essential minerals like potassium and magnesium for heart health. Acts as a natural flavor enhancer in foods and beverages.