Clove powder
Clove powder
Clove Powder is made by grinding dried flower buds of the Syzygium aromaticum tree. Known for its strong, pungent aroma and slightly sweet-spicy flavor, it is a staple in many global cuisines. Clove powder is used in savory dishes like curries, rice, and stews, as well as in sweets, baked goods, and beverages. It is also an important ingredient in spice blends like garam masala and pumpkin spice. Rich in antioxidants and essential oils, especially eugenol, clove powder is valued for its medicinal properties, particularly for oral care, digestive health, and immunity support.
Description
Clove Powder is a powerful spice with a warm, pungent, and slightly sweet flavor. It is made from dried clove buds and is used in curries, rice dishes, baked goods, teas, and spice blends. A versatile ingredient, it adds depth and aroma to both savory and sweet recipes. Rich in antioxidants and essential oils, clove powder is known for its medicinal value. It promotes digestion, improves oral health, and strengthens immunity. Its unique flavor and health benefits make it an essential spice in kitchens worldwide.
History
Cloves have been used for over 2,000 years, originating from the Maluku Islands, also known as the Spice Islands of Indonesia. Ancient Chinese texts from the Han Dynasty mention cloves being chewed for fresh breath before meeting the emperor. Arab traders spread cloves to Europe and the Middle East, where they became a prized spice for flavoring and medicine. During the spice trade era, cloves were among the most sought-after commodities, contributing to global exploration and colonization. Europeans, particularly the Dutch and Portuguese, fought for control of the clove trade. Today, cloves are grown in several tropical regions, with Indonesia, Madagascar, and Tanzania being the leading producers. Clove powder continues to hold culinary, medicinal, and cultural significance worldwide.
Specification
| Product Name | Clove powder |
|---|---|
| International Name | Clove powder |
| HSN Code | 090720 |
| Packaging | Customized |
| Type | Spice Powder (Ground Dried Clove Buds) |
Features & Characteristics
| Color | Brown to dark brown |
|---|---|
| Storage Type | Store in an airtight container in a cool, dry place away from sunlight and moisture |
| Shelf Life | 12 months in normal temp; 24 months under 20 ℃ |
| Instruction For Use | Use in curries, rice dishes, spice blends, teas, desserts, and marinades |
Ingredients
| Nutrients | Rich in dietary fiber, antioxidants, and essential oils |
|---|---|
| Minerals | Contains manganese, calcium, magnesium, and potassium |
| Vitamins | Provides Vitamin C, Vitamin K, and small amounts of B vitamins |
| Protein | 6 g |
| Fats | 20 g |
Uses & Benefits
Uses :
Widely used in Indian, Middle Eastern, and Asian cuisines Added to curries, rice, stews, and spice mixes like garam masala Used in baked goods, desserts, and confectioneries for aroma Blended into teas, mulled wine, and herbal drinks Popular in marinades and pickles for flavor and preservation Used in traditional remedies for oral and digestive health
Turmeric Uses & Benefits :
Supports digestion and relieves bloating Contains eugenol, which has strong anti-inflammatory and antiseptic properties Improves oral health and freshens breath Strengthens immunity with antioxidants Helps regulate blood sugar and liver health Provides relief from respiratory issues like cough and cold
